Is it really necessary to drink plain water, and how much fluid does your body actually need? In our new article, we debunk the popular "8 glasses" myth, reveal how much water we get from food, and share simple markers of healthy hydration.

“Drink at least 2 liters of plain water a day!” — we hear this advice everywhere: from fitness influencers, mobile apps, and even medical posters. As a result, thousands of people carry around huge bottles, force-feed themselves water, and feel guilty if they haven't finished those coveted eight glasses by the evening.
But does this golden formula have any real scientific backing? Let’s break down where this myth came from, how hydration actually works, and why you don’t need to force fluids down your throat.
The story behind this rule is unique because it stemmed from a simple misunderstanding. In 1945, the US Food and Nutrition Board published a recommendation stating that an average adult needs about 2.5 liters of fluid per day (calculated as approximately 1 ml per 1 calorie of food consumed).
However, everyone forgot to read the second sentence of that document, which noted: “Most of this quantity is contained in prepared foods, vegetables, and fruits.”
Pop culture and bottled water marketers seized on the first part of the statement, completely erasing the crucial context about food. And thus, the myth of needing 2 liters of strictly plain water was born.
Short answer: Yes, absolutely everything counts.
Our body is a complex biochemical system capable of extracting water molecules ($H_2O$) from any source. Your digestive organs don't distinguish between water from a clear glass and water from an apple or a cup of green tea.
Vegetables, Fruits, and Leafy Greens: These can consist of 80–95% water. For example, cucumbers, zucchini, celery, watermelon, strawberries, and tomatoes are true hydration bombs. In a typical diet, a person gets about 20–30% of their daily fluid intake directly from food.
First Courses and Dairy Products: Soups, broths, Greek yogurt, kefir, and cottage cheese also make a significant contribution to your water balance.
Tea and Coffee: For a long time, caffeinated drinks were thought to cause dehydration due to their diuretic effect. However, modern research shows that the mild diuretic effect of coffee or tea is completely offset by the amount of water contained in the cup. As long as you consume moderate amounts, coffee and tea count toward your total daily fluid intake.
There is no single number that fits everyone. Daily fluid requirements vary depending on many factors:
Body Mass: The greater your body mass, the more fluid is needed for metabolic processes.
Physical Activity: During workouts, we lose moisture through sweat and respiration.
Climate and Environment: Heat or indoor heating increases water evaporation.
Diet: If you eat plenty of fresh vegetables, you will feel less thirsty than after a salty or spicy meal.
According to the European Food Safety Authority (EFSA), the average total daily fluid intake (including food!) is about 2.0 liters for women and 2.5 liters for men. But remember, this is total fluid intake, not a quota for plain bottled water.
Nature developed a perfect water balance control system thousands of years before fitness trackers existed. You have two reliable main indicators:
Thirst is not a "catastrophic alarm," as some online sources claim, but a normal indicator. When blood concentration increases by just 1–2%, the brain sends a clear signal: "time to replenish reserves." If you feel thirsty — drink. If you aren't thirsty — there's no need to force it.
This is the simplest and most accurate marker of your hydration level:
Pale Straw or Light Yellow: Your water balance is ideal.
Dark Yellow or Amber: Your body needs fluid; have a glass of water.
Clear as Water: You might be drinking too much, putting extra strain on your kidneys.
Forcing yourself to drink water isn't just pointless — it can actually be dangerous. Overhydration flushes essential electrolytes, especially sodium, out of the body. This can lead to a condition known as hyponatremia, accompanied by swelling, headaches, lethargy, and increased strain on the kidneys and cardiovascular system.
Keep Water in Sight: Keep a glass or small bottle on your desk. Drink when you feel like taking a sip, not according to a strict schedule.
Diversify Your Diet: Include more fresh vegetables, berries, leafy greens, and light soups in your daily menu. They provide your body with not only water, but fiber and vitamins as well.
Listen to Yourself During Workouts: During exercise or in hot weather, focus on sweat loss and sip water gradually without waiting for severe mouth dryness.
Don't Idolize Water: Plain water is a great go-to beverage, but herbal tea, kombucha, sugar-free fruit drinks, or soup are equally valid contributors to your hydration.
Hydration is about comfort and self-care, not forcing your body or ticking off boxes on a two-liter bottle. Drink when you're thirsty, choose beverages and foods you enjoy, and trust your body's signals — it knows what you need far better than any average chart!