Mealora.club

Chashushuli for dinner

Juicy Georgian meat in tomato sauce with plenty of vegetables and herbs.

40 minTotal Time
10 minPrep Time
EasyDifficulty
≈362 kcalPer serving
Chashushuli for dinner
High Protein
32g
Protein
≈362
Calories

Ingredients

For 1 serving
  • Яловичина молода Ekro Striploin Wet Aged130 g
  • Томаты в собственном соку200 g
  • bell pepper100 g
  • цибуля50 g
  • Garlic10 g
  • Flat-leaf parsley15 g
  • Хмелі-сунелі1 g
  • Paprika0.5 g
  • Salt(optional)
  • Black pepper corn(optional)
  • Coconut Oil(optional)2 g

Instructions

  1. 1

    Cut the beef into thin strips.

  2. 2

    Quickly sear the meat in a well-heated non-stick skillet for 3–4 minutes.

  3. 3

    Add the chopped onion and bell pepper, and cook for another 4–5 minutes (or until the water evaporates).

  4. 4

    Add the tomatoes, minced garlic, spices, and salt.

  5. 5

    Simmer covered for 20–25 minutes until the meat is tender.

  6. 6

    At the end, add plenty of fresh herbs and stir.

You might also like

Ready to plan your week?

Add this recipe to your meal plan and build healthy habits that stick.

  • Save timePlan ahead
  • Eat healthyBalanced recipes
  • Stay on trackReach your goals
Create Meal Plan