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Crispy Bruschetta with Cream Cheese, Cured Salmon, and Caviar

Crispy whole-grain bruschetta with a delicate, protein-rich cottage cheese cream, cured salmon, fresh cucumber, and caviar. A satisfying, light, and beautiful savory snack high in protein.

10 minTotal Time
5 minPrep Time
EasyDifficulty
≈248 kcalPer serving
Crispy Bruschetta with Cream Cheese, Cured Salmon, and Caviar
19g
Protein
≈248
Calories

Ingredients

For 1 serving
  • Хліб зерновий35 g
  • Сир кисломодочний 5%50 g
  • Salmon lightly salted20 g
  • Red Caviar10 g
  • cucumber50 g
  • Dill10 g
  • Salt(optional)

Instructions

  1. 1

    Toast the bread in a dry skillet or toaster until crispy.

  2. 2

    Mash the cottage cheese with a fork and mix with finely chopped dill. Add a pinch of salt if needed.

  3. 3

    Spread the cottage cheese cream onto the crispy toast.

  4. 4

    Top with thinly sliced cucumber and cured salmon.

  5. 5

    Garnish with caviar and serve immediately.

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